Occasions… home of Luscious, Exquisite, Delicious.
Founded by Marilyn Caldwell in 1991, Catered Occasions strives
for exciting innovative event design, creative food presentation
and menu design and exquisite décor to help make your
event effortless and most importantly admired by all.
Occasions believes any event begins and ends with
a superb presentation and the quality of food. From that foundation,
we extend those words to the décor, the buffet, the
table settings and the room décor so that all are in
Occasions strives for the most creative, exciting,
cutting-edge approaches for its clientele, yet understands
the realities of budget and timing.
Catered Occasions knows that whether your
event is large or small, social or corporate, your Catered
Occasions will always be unique, delicious and, above all,
Innovative Menu Design
Creative Food Presentation
Exquisite Décor and Design
Occasions has been named as a finalist for the Event
Solutions 2005 Spotlight Award as Caterer of the Year. This
award is presented to the caterer whose work in on or off-premise
catering is exceptional in all aspects. The judging criteria
include the creativity, menu design, innovation vs. budget,
food management skills and presentation of events showcased,
as well as the candidate’s attention to customer service,
ability to control quality and overcome challenges, and his
or her ability to work successfully with a team. Voting will
be held online from Wednesday, June 1 2005 through midnight
on Friday July 15, 2005. Presented in Atlanta, August 25, 2005.
Caterer of the Year